Wednesday, 5 September 2012

STUFFED VENDAKKAI MASALA

Ingredients

Vendakkai(Okra)-400 gms
Chilli Powder-2 tsp
Turmeric Powder-1/2 tsp
Garlic-5(Crushed)
Coconut(grated)-1 small cup
Salt-required amount
Oil-required amount




Method

1.Mix chilli powder,turmeric powder,garlic,grated coconut,required amount of salt along with litte water(thick mixture) in a bowl.

2.Cut Vendakkai into equal halves (do not cut fully,stop it at the end).Stuff the masala into this and keep aside(gently do stuffing,do not tear the vendakkai).

3.Heat oil in the pan,then shallow fry the stuffed vendakai in the oil till it gets cooked.

4.Serve hot along with rice.

1 comment:

  1. Pakkave nalla iruku ,, going to try this and taste

    ReplyDelete