Ingredients
Chicken(Boneless & Leg )-300 gms
Chilli Chicken Masala - 2 tsp
Curd- 1 tsp
Salt-required amount
Method
1.Marinate Chicken,Chilli Chicken Masala,Curd,Salt.Mix it well and keep it aside for really half an hour.
2.Add oil to the pan,when it gets heated ,add chicken to it and deep fry until it gets cooked well.
3.Garnish it with Curry leaves(fried) for great flavour.Serve it hot.
Chicken(Boneless & Leg )-300 gms
Chilli Chicken Masala - 2 tsp
Curd- 1 tsp
Salt-required amount
Method
1.Marinate Chicken,Chilli Chicken Masala,Curd,Salt.Mix it well and keep it aside for really half an hour.
2.Add oil to the pan,when it gets heated ,add chicken to it and deep fry until it gets cooked well.
3.Garnish it with Curry leaves(fried) for great flavour.Serve it hot.
Looks nice and I like it
ReplyDeleteThis is our mama's receipe...i learned from him..
ReplyDelete